Love is on the menu this Valentine’s Day!

Join us for a $85 feast, including a cocktail on arrival and a choice of 3 starters & mains, plus 2 desserts.

Book your cosy date night now! 

Menu:

Entree

Truffled cauliflower puree with mushrooms, sage butter & onsen tamago

Asparagus with miso potato puree, shave cauliflower & micro herb salad

Salmon tataki with Shiso ponzu, citrus, compressed melon & wake salad

Main

Pappadelle with wagyu & cured egg yolk

Roasted eggplant with mugi miso and crispy root vegetables

Crispy skin Barra with charred shishito & tsuyu

Dessert

Chocolate & hazelnut praline fondant

Green tea tiramisu